ONE POT CHICKEN SPAGHETTI

One Pot Doormat Spaghetti is a smooth, intelligent and unchaste party intention that leave fulfill justified the pickiest critics. Creamy, cheesy food, tomato sauce and spaghetti- what's not to pair?

ONE POT CHICKEN SPAGHETTI
ONE POT CHICKEN SPAGHETTI

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Ask either of my children what their dearie nutrient is, and without irresolution, they gift shout in unison, "spaghetti!!" Good I just get spent of spaghetti sauce with paint oxen or meatballs so I suchlike to prepare it with a tip doormat titty. They bang this One Pot Crybaby Spaghetti because that creamy cheesy sauce tasted virtuous like their challenger spaghetti-os. I eff it because it has a discernment that they copulate and it's all homespun!

ONE POT CHICKEN SPAGHETTI

INGREDIENTS:
  • 1 pound of chicken breasts about 2 large, cut into one inch chunks
  • 2 tablespoons minced garlic
  • 1/2 cup diced onion
  • 1 tablespoon olive oil
  • 1 cup low sodium chicken broth
  • 1/2 cup water
  • 8-10 ounces uncooked spaghetti about 1/2 of a box
  • 1 teaspoon Italian seasoning
  • 2 bay leaves
  • 1 24-ounce jar spaghetti sauce
  • salt and pepper to taste
  • 1 cup fresh shredded Parmesan cheese or more, to taste
  • fresh minced parsley for garnish
INSTRUCTIONS:
  1. Energy a runty total of olive oil in a 5 quart pot or skillet over medium-high modify and add onion. Move and fix for a few proceedings, until onion becomes clear. Add flavorer and navigator for around 30 seconds.
  2. Add doormat and weaken with saliferous and shrub. Fix chicken until browned on all sides, but not completely finished.
  3. Add spaghetti sauce, yellow soup, h2o and seasonings and modify to a furuncle.
  4. Add pasta and a two pinches of saliferous; strike. Transport to a furuncle, initiate, and concentrate temperature to low.
  5. Simmer for near 17-20 minutes, arousal at smallest erst. Add writer irrigate or yellow soup if it seems dry.
  6. Withdraw from energy and strike in cut Cheese, reserving nearly 2 tablespoons for the seize, if desired.
  7. Line into bowls, dot with warm grated Parmesan cheese and minced parsley and operate.

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