BACON WRAPPED POTATO WEDGES RECIPE

Here may be a simple potato appetizer recipe which is super easy and tastes so good. If you're keen on bacon and who doesn't, you'll just love this easy meat wrapped potato slice.

Even the only of appetizers, this wedges potatoes wrapped within the flesh, has always been successful. Your taste buds are going to be in paradise when the clarity of Bacon, mixed with the creaminess of slices of seasoned potatoes, mesh together in your mouth.

BACON WRAPPED POTATO WEDGES RECIPE

Then to Top it off, when these slices are dipped into your favorite sauce, they taste even more delicious. We dipped slices of our potatoes in Chipotle Mayo. SO YUM! When this sits on the table with other appetizers, trust me, they're going to swallow quickly.

All that must be done to form this delicious potato is to chop each potato into slices, season them appropriately, then wrap the bacon around each slice from end to finish. Place on the baking pan and pop the EM within the oven. the straightforward Peasy appetizers are perfect for party day games, family gatherings or simply when looking for bacon or potato hits.

INGREDIENTS:

• 2 potatoes, washed, cut into 8 wedges
• 12+ strips bacon
• 2 Tbsp olive oil
• 1 tsp garlic salt
• 1 tsp salt
• 1 tsp pepper

INSTRUCTIONS:

1. Rinse potatoes and slice each potato in half, lengthwise, then slice each half lengthwise again making until there are 8 wedges per potato.
2. Place wedges in a large resealable baggie. Add olive oil, garlic salt, salt, pepper, seal and shake to coat. 
3. Remove from baggie and wrap bacon around each potato wedge starting at one end and ending at the other. If bacon is too long, cut and use for remaining wedges. 
4. Place on baking sheet that has been generously sprayed with a non stick spray and pop in the oven on 400° for 40 minutes or until bacon is crispy and potatoes are tender, turning after 20 minutes. 
5. Remove from oven and enjoy with your favorite dipping sauce. 

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