EASY ONE POT SPAGHETTI RECIPE

Spaghetti is one among those foods always behind my burner. do not know what to eat for dinner? This one pot spaghetti recipe is my absolute favorite. Everything cooks in one pot, ready at an equivalent time, and excellent – with a flavor absorbed into one bite.

Here you begin work, help with homework, tidy the house with hours to spare until dinner once you suddenly check the hours and it's almost time to take a seat at the table?

EASY ONE POT SPAGHETTI RECIPE

Just for them the night I wanted to possess a fast list, the food was easy to use the ingredients I always had on time. Especially thereon night, rushed to urge a warm meal on the table, the food made the mess vital.

One pot of spaghetti, with special secret ingredients, is at the highest of my list. it is easy to throw together, and have a dead to taste which will impress even the foremost traditional spaghetti lovers.

From the instant you begin, you'll sit at the table together with your family enjoying a conversation un-rushing over warm, hot food in but half-hour.

INGREDIENTS:

• 1 lb ground beef or sausage
• 1 onion diced
• 2 tbsp garlic minced
• 1 3/4 cup chicken broth
• 3 1/4 cup spaghetti sauce
• 1/2 cup water
• 8 oz spaghetti whole or broken into pieces
• 1/4 cup grated parmesan

INSTRUCTIONS:

1. In a Dutch Oven, or a large pot, brown the meat with the onion. Drain.
2. Add garlic and let cook until fragrant, about one minute.
3. Add broth, spaghetti sauce, and water. Bring to a boil.
4. Add spaghetti and reduce heat.
5. Cook covered 17-20 minutes, or until the noodles are al dente, stirring occasionally. Add more water if needed.
6. Stir in parmesan cheese.

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