EASY CHEESEBURGER TATER TOT CASSEROLE
Monday, January 13
Edit
This is a simple hamburger casserole may be a crowd please and therefore the kids go crazy thereon so win-win in our family. it's become orderly within the dinner rotation.
It is also very versatile. you'll add can cream mushroom soup and make it more Creamy. you'll add taco condiment and a few Salsa and make it a taco tator tot casserole. the chances are limitless with this easy tatortot casserole recipe.
 |
| EASY CHEESEBURGER TATER TOT CASSEROLE |
Now before you start! confirm you've got a pleasant 9 × 13 dish casserole. Amazon has some purchasable now! Or if you would like to form clean the wind try using one among these foil pans. they're great because you only throw them away once you are done. We use them often so assistance on those crazy busy nights.
It is easy to form . Remember, you'll juice up this easy TOT tator casserole recipe and make your own recipe. i really like it just the way it's , but there are a couple of alternative ways you'll change this easy casserole and make it a completely different idea dinner.
If you're keen on freezer cooking This casserole may be a fully friendly freezer. you only create the casserole as directed. plow ahead and add the above cheddar before cooking. Then cover with foil and freeze. once you are able to cook, leave it to melt completely. Then baked for half-hour until heated and melted cheese.
INGREDIENTS:
- 2 lbs ground beef
- 1/2 onion (chopped)
- 1/8 cup Worcestershire sauce
- 1 tablespoon steak Seasoning
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- (1) 32 oz. bag of tator tots
- 8 oz shredded Monterey jack cheese
- 8 oz shredded Cheddar Cheese
INSTRUCTIONS:
- Brown the ground beef. Add in the chopped onions and cook until soft.
- Stir in the steak seasoning, salt, pepper and Worcestershire sauce.
- Place at the bottom of the greased 9x13 baking pan.
- Spread out the Monterey jack cheese over the ground beef.
- Place one layer of tator tots over the casserole.
- Baked at 375 degrees for 25 minutes uncovered.
- Sprinkle with the shredded cheddar cheese and put back in the oven until melted.
- Serve immediately with your favorite burger toppings.
- Add more onions, tomatoes, bacon, or pickles! The possibilities are endless!