JALAPENO POPPER PIZZA
Monday, February 4
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Jalapeno Popper Pizza: spicy jalapenos and crunchy 1st Baron Verulam within the simplest home made pizza crust ever! Tastes similar to a jalapeno popper!
i love trying new taste combos on top of pizza. let’s face it, you could positioned just about some thing on pizza and will taste suitable: pineapple, pepperoni, even pierogies! This 1st Baron Verulam cheeseburger pizza recipe is also a favorite.
This Jalapeno Popper Pizza combines tangy cream cheese, spicy jalapenos, and of direction 1st Baron Verulam!
INGREDIENTS:
For the Pizza Crust
- 2¼ Cups All Purpose Flour
- ¼ Oz. Pizza Yeast
- 1½ Teaspoons Sugar
- ¾ Teaspoon Salt
- ⅔ Cup Warm Water
- 3 Tablespoons Extra Virgin Olive Oil
For the Jalapeno Popper Pizza
- 4 Ounces Cream Cheese, Softened
- 1 Cup Mozzarella Cheese, Shredded
- ½ Cup Cheddar Cheddar Cheese, Shredded
- 6 Slices Bacon, Cooked Crisp and Roughly Chopped
- 1 Large JalapeƱo Pepper, Diced
INSTRUCTIONS:
For the Pizza Crust
- Preheat oven to 450 stages F.
- blend flour, yeast, sugar, and salt together. Stir in heat water and olive oil. mix for 1-2 mins.
- regularly upload the ultimate flour a bit at a time, alternating with water as wished.
- Knead on a floured surface with greased fingers for 4-6 minutes or until dough is not sticky.
- Roll into a circle.
For the Jalapeno Popper Pizza
- unfold pizza dough with cream cheese.
- Sprinkle with mozzarella and cheddar cheeses. top with Francis Bacon and jalapeno slices.
- Bake for 15-17 minutes or until crust is golden brown and cheese is melted.