TACO STUFFED SWEET POTATOES RECIPE

This Stuffed sweet potato taco can bring your taco night to an entire new and healthy level! wholesome sweet potato is full of your favorite taco topping and prepared in below twenty minutes. good quick and healthy dinner!

I like the formula wherever you'll be able to  "stuff " one thing. Mushrooms, peppers, pasta, and potatoes square measure particularly sweet, simply create such delicious vessels for all types of delicious offerings.

TACO STUFFED SWEET POTATOES RECIPE

And creating something a taco, my favorite food, is my serious passion. If you're a taco lover too, then you may love this recipe!

Now i personally love sweet potato, however obtaining my children on board isn't invariably straightforward. However, they conjointly share the love for the taco, therefore this formula has helped get additional sweet potatoes into their diets.

But, if you've got ne'er tried savory sweet potatoes, i am here to urge you to try to to therefore. they're sort of a game Changer so straightforward to create, too!

INGREDIENTS:

• 1 pound lean ground beef
• 1 medium onion chopped
• 2 cloves garlic minced
• 1 packet taco seasoning
• 1 cup chunky salsa
• 1/4-1/2 cup water
• 4 medium sweet potatoes about 12-14 ounces each
• Toppings (optional):
• shredded Mexican blend cheese
• diced tomato
• diced avocado or guacamole
• sour cream

INSTRUCTIONS:

1. Brown ground beef, chopped onion, and garlic in a large skillet over medium high heat. Drain grease and add the taco seasoning and salsa. 
2. Reduce heat to medium low and cook for about 5 more minutes until mixture has thickened and is heated through. Add up to 1/2 cup of water to achieve desired consistency.
3. While the meat is cooking, poke holes all over the sweet potatoes and cook in the microwave for 8-10 minutes on high, turning sweet potatoes over once halfway through. If potatoes aren't soft enough, continue cooking 1-3 minutes more. I usually cook two potatoes at one time, but if your microwave allows, you could cook all four at once. Allow sweet potatoes to cool slightly, then slice them lengthwise and fluff the insides with a fork.
4. Spoon the cooked taco meat over the sweet potatoes and add desired toppings such as shredded cheese, diced tomato, avocado, guacamole, or sour cream. Enjoy!

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